Luis Eduardo Ordoñez-Santos
3PUBLICATIONS
5CO-AUTHORS
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Publications (3)
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|Jun 09, 2025
Effect of Blanching Pretreatment on Bioactive Compounds and Surface Color in Underutilized Andean Tuber Tropaeolum Tuberosum (Cubio).L Miguel Pinchao-Yandun, Viviana Andrea Velasco-Arango, Cristian Torres-León
|Jul 28, 2021
Effect of Adding Guava (Psidium guajava) Epicarp Extract Flour on the Physicochemical, Textural, Colour and Sensory Properties of Frankfurters.Viviana Andrea Velasco-Arango, José Igor Hleap-Zapata, Luis Eduardo Ordóñez-Santos
|Jul 02, 2021
Effect of temperature and particle size on physicochemical and techno-functional properties of peach palm peel flour (Bactris gasipaes, red and yellow ecotypes).Jader Martínez-Girón, Coralia Osorio, Luis Eduardo Ordoñez-Santos
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