U M Lebedeva

4PUBLICATIONS

14CO-AUTHORS

Food properties (incl. characteristics and health benefits)Forestry biomass and bioproductsNutrigenomics and personalised nutrition

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Publications (4)

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|Nov 20, 2025

[Iodine and vitamin status, body composition in older persons living in Republic of Sakha (Yakutia)].

N A Beketova, O A Vrzhesinskaya, O V Kosheleva

|Jan 31, 2025

[Chemical composition of blueberries in Arctic regions of Yakutia].

U M Lebedeva, T V Sleptsova, V T Vasilyeva

|Jul 11, 2023

[The content of zinc and selenium in local food products of Yakutia].

V T Vasilyeva, T V Sleptsova, U M Lebedeva

|Feb 15, 2019

[Organization of nutrition of children and adolescents at the regional level].

U M Lebedeva, P P Battakhov, K M Stepanov

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Frequent Collaborators

2 joint publications

V T Vasilyeva

2 joint publications

T V Sleptsova

1 joint publications

P P Battakhov

1 joint publications

K M Stepanov

1 joint publications

A M Lebedeva

1 joint publications

S S Zankovsky

1 joint publications

L I Bulgakova

1 joint publications

D M Vinokurova

1 joint publications

A F Abramov

1 joint publications

E V Bappagai

Frequent Collaborators

2 joint publications

V T Vasilyeva

2 joint publications

T V Sleptsova

1 joint publications

P P Battakhov

1 joint publications

K M Stepanov