Naveena B Maheswarappa
5PUBLICATIONS
4CO-AUTHORS
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Publications (5)
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|Feb 04, 2025
A Novel Strategy for Authentication and Quantification of Porcine and Water Buffalo Hide Gelatin in Processed Products Using Multiple Reaction Monitoring Mass Spectrometry Approaches.Bidyut Prava Mishra, Naveena B Maheswarappa, B Eswara Rao
|Aug 18, 2023
Biomarker discovery and authentication of cold-slaughtered chicken through classical analytical procedures and mass spectrometry based proteomic approaches.B M Belore, N B Maheswarappa, V V Kulkarni
|Jan 30, 2023
Lateral flow immunoassay-based absolute point-of-care technique for authentication of meat and commercial meat products.Rituparna Banerjee, Naveena B Maheswarappa, Subhasish Biswas
|Jan 09, 2023
Antioxidant and angiotensin-I-converting enzyme (ACE-I) inhibitory activities of protein hydrolysates derived from water buffalo (Bubalus bubalis) liver.Naveena B Maheswarappa, Rituparna Banerjee, M Muthukumar
|Sep 24, 2021
Impact of stunning before slaughter on expression of skeletal muscles proteome in sheep.Mohan Kiran, Naveena B Maheswarappa, Rituparna Banerjee
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