Eugeni Roura

26PUBLICATIONS
141CO-AUTHORS
Food properties (incl. characteristics and health benefits)Animal nutritionAgricultural biotechnology diagnostics (incl. biosensors)Animal protection (incl. pests and pathogens)Animal growth and development
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Publications (26)

|Jul 03, 2026
Nutritional and dietary drivers in the pathogenesis of acute appendicitis: the nutrition-microbiome-genetic axis.

|Jun 25, 2026
Nutritional, Microbial and Environmental Perspectives in Sustainable Broiler Production.

|Jun 12, 2026
The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste-Derived Full-Fat Black Soldier Fly Larvae.

|May 04, 2026
The Bitter Taste Receptor (T2R) Gene Repertoire in the Porcine Circumvallate Papillae Consists of Fourteen Genes, Including Two Newly Validated T2R61 and T2R62.

|Jul 29, 2025
Feeding a Bitter Mix of Gentian and Grape Seed Extracts with Caffeine Reduces Appetite and Body Fat Deposition and Improves Meat Colour in Pigs.

Maximiliano Müller, Xinle Tan, Fan Liu

|Jul 25, 2025
Review: Piglets' (Re)Feeding Patterns, Mineral Metabolism, and Their Twisty Tail.

Theo van Kempen, Eugeni Roura

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Frequent Collaborators

3 joint publications

Marta Navarro

2 joint publications

Liang-Dar Hwang

2 joint publications

Maximiliano Müller

2 joint publications

Daniel Cozzolino