Graça P Carvalho

2PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food packaging, preservation and processing
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Publications (2)

|Dec 17, 2024
Advancing Health and Sustainability: A Holistic Approach to Food Production and Dietary Habits.

Graça P Carvalho, Eduardo Costa-Camilo, Isabel Duarte

|Aug 23, 2020
Evolution during Three Ripening Stages of Évora Cheese.

Graça P Carvalho, Rute Santos, Anabela Fino

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Frequent Collaborators

1 joint publications

Rute Santos

1 joint publications

Paulo Ferreira

1 joint publications

Francisco M Rodrigues

1 joint publications

Eduardo Costa-Camilo