Vasudha Agnihotri
4PUBLICATIONS
3CO-AUTHORS
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Publications (4)
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|Feb 07, 2025
Nutritional attributes of traditional and commercial apple cultivars growing in West Himalaya, India.Amit Bahukhandi, Praveen Dhyani, Vasudha Agnihotri
|Apr 21, 2022
Biodegradation of bisphenol A using psychrotolerant bacterial strain Pseudomonas palleroniana GBPI_508.Pooja Thathola, Vasudha Agnihotri, Anita Pandey
|Mar 23, 2022
Comparative nutritional and antimicrobial analysis of Himalayan black and yellow soybean and their okara.Sofiya Anjum, Smita Rana, Khashti Dasila
|Sep 15, 2021
Microbial Degradation of Caffeine Using Himalayan Psychrotolerant Pseudomonas sp.GBPI_Hb5 (MCC 3295).Pooja Thathola, Vasudha Agnihotri, Anita Pandey
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