Shirin Shokoohi

2PUBLICATIONS
0CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsHorticultural crop growth and development
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Publications (2)

|Apr 25, 2020
Faba bean protein in reduced fat/cholesterol mayonnaise: extraction and physico-chemical modification process.

Mahya Ouraji, Mazdak Alimi, Ali Motamedzadegan

|Sep 07, 2018
Synergistic interactions between konjac-mannan and xanthan/tragacanth gums in tomato ketchup: Physical, rheological, and textural properties.

Massume Mirzaei, Mazdak Alimi, Shirin Shokoohi

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