Álvaro Belenguer

4PUBLICATIONS
22CO-AUTHORS
AquacultureFish physiology and geneticsFood properties (incl. characteristics and health benefits)Agro-ecosystem function and prediction
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Publications (4)

|May 25, 2026
From Brewery Waste to Sustainable Aquafeed: Harnessing <i>Nannochloropsis</i> Microalgae for Fishmeal-Free Gilthead Sea Bream Diets.

|Feb 13, 2026
Autochthonous and Allochthonous Gut Microbes May Work Together: Functional Insights from Farmed Gilthead Sea Bream (<i>Sparus aurata</i>).

Alvaro Belenguer, Federico Moroni, Fernando Naya-Català

|Sep 19, 2024
Higher total faecal short-chain fatty acid concentrations correlate with increasing proportions of butyrate and decreasing proportions of branched-chain fatty acids across multiple human studies.

Maria LaBouyer, Grietje Holtrop, Graham Horgan

|Aug 16, 2019
Rumen bacterial community responses to DPA, EPA and DHA in cattle and sheep: A comparative in vitro study.

D Carreño, P G Toral, E Pinloche

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Frequent Collaborators

2 joint publications

Josep Calduch-Giner

2 joint publications

Jaume Pérez-Sánchez

2 joint publications

Paul George Holhorea

2 joint publications

Fernando Naya-Català