Susy Érika de Lima Barros

2PUBLICATIONS
1CO-AUTHORS
Characterisation of biological macromoleculesFood properties (incl. characteristics and health benefits)
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Publications (2)

|Jul 05, 2022
Chromatographic profile, in silico and in vivo study of the pharmacokinetic and toxicological properties of major constituent present in kefir, the kefiran.

Susy Érika de Lima Barros, Henrique Barros de Lima, Leandra Karoline Alves Gonçalves

|May 12, 2021
Potential beneficial effects of kefir and its postbiotic, kefiran, on child food allergy.

Susy Érika de Lima Barros, Caique Dos Santos Rocha, Mayara Storel Beserra de Moura

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Frequent Collaborators

1 joint publications

Henrique Barros de Lima