Anna Maria Pérez-Vendrell

6PUBLICATIONS
15CO-AUTHORS
Food properties (incl. characteristics and health benefits)Genetically modified animalsAnimal nutritionAnimal welfareAnimal growth and development
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Publications (6)

|Sep 23, 2022
Differential effects of a cafeteria diet and GSPE preventive treatments on the enterohormone secretions of aged vs. young female rats.

Alba Miguéns-Gómez, Marta Sierra-Cruz, Anna Maria Pérez-Vendrell

|Nov 27, 2021
Effect of Raw and Extruded Propionic Acid-Treated Field Beans on Energy and Crude Protein Digestibility (In-Vitro and In-Vivo), Growth and Carcass Quality in Grow-Finisher Pigs.

Alberto Torres-Pitarch, Anna M Perez-Vendrell, Edgar G Manzanilla

|Apr 03, 2021
Biomarkers of Deoxynivalenol Toxicity in Chickens with Special Emphasis on Metabolic and Welfare Parameters.

Insaf Riahi, Anna Maria Pérez-Vendrell, Antonio J Ramos

|Jan 14, 2021
Effects of Deoxynivalenol-Contaminated Diets on Metabolic and Immunological Parameters in Broiler Chickens.

Insaf Riahi, Virginie Marquis, Anna Maria Pérez-Vendrell

|Oct 07, 2020
Effects of Deoxynivalenol-Contaminated Diets on Productive, Morphological, and Physiological Indicators in Broiler Chickens.

Insaf Riahi, Virginie Marquis, Antonio J Ramos

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