Qi Li

13PUBLICATIONS
2CO-AUTHORS
Industrial molecular engineering of nucleic acids and proteinsAgro-ecosystem function and predictionFood engineeringBioprocessing, bioproduction and bioproductsGenetically modified trees
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Publications (13)

|Aug 12, 2024
Genetic Strategies and Mechanisms for Improving Ribonucleic Acid Levels of <i>Saccharomyces pastorianus</i>.

Hao Chen, Jinjing Wang, Chengtuo Niu

|Jun 12, 2023
Revealing the Succession of Spatial Heterogeneity of the Microbial Community during Broad Bean Paste Fermentation.

Shuai Zhao, Chengtuo Niu, Yiheng Wang

|Feb 21, 2022
Transcriptomic and metabolomic analysis reveals genes related to stress tolerance in high gravity brewing.

Zhuofan Wu, Jinjing Wang, Chengtuo Niu

|Jul 01, 2021
Evaluation and prediction of the biogenic amines in Chinese traditional broad bean paste.

Chunfeng Liu, Tianao Zhu, Haoyang Song

|Jun 26, 2021
Screening lager yeast with higher ethyl-acetate production by adaptive laboratory evolution in high concentration of acetic acid.

Xin Xu, Chengtuo Niu, Chunfeng Liu

|Oct 19, 2019
Higher NADH Availability of Lager Yeast Increases the Flavor Stability of Beer.

Xin Xu, Yumei Song, Liyun Guo

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