Armistice Chawafambira

3PUBLICATIONS
0CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Genetically modified field crops and pastureHorticultural production not elsewhere classified
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Publications (3)

|Aug 17, 2021
The effect of incorporating herbal (Lippia javanica) infusion on the phenolic, physicochemical, and sensorial properties of fruit wine.

Armistice Chawafambira

|Mar 22, 2021
The potential of utilizing Provitamin A-biofortified maize in producing mutwiwa, a Zimbabwean traditional fermented food.

Armistice Chawafambira, Qhubekani Nyoni, Tafadzwa Mkungunugwa

|Jan 11, 2021
Probiotic Potential, Iron and Zinc Bioaccessibility, and Sensory Quality of Uapaca kirkiana Fruit Jam Fermented with Lactobacillus rhamnosus Yoba.

Armistice Chawafambira, Moosa Mahmood Sedibe, Augustine Mpofu

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