Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Mingruo Guo

5PUBLICATIONS
5CO-AUTHORS
Animal welfareHorticultural crop growth and developmentHorticultural crop improvement (incl. selection and breeding)Animal nutritionFluid-structure interaction and aeroacoustics
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (5)

Sort by Publication Date:
|Feb 02, 2021
Impact of polymerized whey protein/pectin thickening (PP) system on physical properties and volatile compounds of goat milk kefir mild and kefir.

Hao Wang, Ce Wang, Mingruo Guo

|Oct 26, 2020
Gelation and microstructural properties of a millet-based yogurt-like product using polymerized whey protein and xanthan gum as thickening agents.

Xiao Song, Xiaomeng Sun, Qingfeng Ban

|Sep 09, 2020
Physicochemical and microstructural properties and probiotic survivability of symbiotic almond yogurt alternative using polymerized whey protein as a gelation agent.

Hao Shi, Jana Kraft, Mingruo Guo

|Jan 09, 2019
Comparative Proteomics of Whey and Milk Fat Globule Membrane Proteins of Guanzhong Goat and Holstein Cow Mature Milk.

Yuxue Sun, Cuina Wang, Xiaomeng Sun

|Jul 10, 2018
Ultrasound-induced changes in structural and physicochemical properties of β-lactoglobulin.

Shuang Ma, Xu Yang, Changhui Zhao

Pageof 1

Frequent Collaborators

1 joint publications

Yuxue Sun

1 joint publications

Xiaomeng Sun

1 joint publications

Hao Shi

1 joint publications

Xiao Song

1 joint publications

Hao Wang

Frequent Collaborators

1 joint publications

Yuxue Sun

1 joint publications

Xiaomeng Sun

1 joint publications

Hao Shi

1 joint publications

Xiao Song

Top Related Videos

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
05:45

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

4.0K
Preparation of Matcha Fresh Noodles with Stable Color using Embedding Method and Microwave Treatment
05:22

Preparation of Matcha Fresh Noodles with Stable Color using Embedding Method and Microwave Treatment

Published on : Jul 26, 2024

1.1K
See more related videos

Top Related Videos

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
05:45

Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality

Published on : Apr 07, 2023

4.0K
Preparation of Matcha Fresh Noodles with Stable Color using Embedding Method and Microwave Treatment
05:22

Preparation of Matcha Fresh Noodles with Stable Color using Embedding Method and Microwave Treatment

Published on : Jul 26, 2024

1.1K
See more related videos