Bhagyashree Katare

7PUBLICATIONS
2CO-AUTHORS
Workplace wellbeing and quality of working lifeConsumer behaviourFood properties (incl. characteristics and health benefits)Public health nutritionEnvironmental epidemiology
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Publications (7)

|Jun 04, 2026
Association Between Well-Being and Occupational Class in Small Businesses in the Rural United States.

|Dec 02, 2024
Behavioral interventions to motivate plant-based food selection in an online shopping environment.

Bhagyashree Katare, Shuoli Zhao

|Aug 04, 2020
Perceived neighbourhood food environment and overweight and obesity among Supplemental Nutrition Assistance Program-Education (SNAP-Ed) participants in the Midwest US.

Bhagyashree Katare, Krystal Lynch, Dennis Savaiano

|Jan 10, 2020
Effect of classroom intervention on student food selection and plate waste: Evidence from a randomized control trial.

Dmytro Serebrennikov, Bhagyashree Katare, Lisa Kirkham

|Jul 07, 2019
Association between environmental factors and BMI: evidence from recent immigrants from developing countries.

Bhagyashree Katare, Sanchita Chakrovorty

|Oct 23, 2018
The effects of a nutrition education curriculum on improving young children's fruit and vegetable preferences and nutrition and health knowledge.

Sara A Schmitt, Lindsey M Bryant, Irem Korucu

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Frequent Collaborators

1 joint publications

Shuoli Zhao

1 joint publications

Laxmi D Adhikari