Anna M R Hayes

9PUBLICATIONS
12CO-AUTHORS
Food properties (incl. characteristics and health benefits)Toxicology (incl. clinical toxicology)Psychology of ageingMedical biochemistry - amino acids and metabolites
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Publications (9)

|May 28, 2026
Neural mechanisms linking Western diet consumption and cognitive impairment: a role for the vagus nerve.

|May 23, 2025
Stunted African toddlers digest and obtain energy from energy-dense thick sorghum porridge.

Fatimata Cisse, Clay Swackhamer, Hawa G Diall

|Feb 04, 2025
Moderating carbohydrate digestion rate in mice promotes fat oxidation and metabolic flexibility revealed through a new approach to assess metabolic substrate utilization.

Anna M R Hayes, Clay Swackhamer, Roberto Quezada-Calvillo

|Nov 28, 2024
Oxytocin neurons in the paraventricular and supraoptic hypothalamic nuclei bidirectionally modulate food intake.

Jessica J Rea, Clarissa M Liu, Anna M R Hayes

|Nov 14, 2023
Early- but not late-adolescent Western diet consumption programs for long-lasting memory impairments in male but not female rats.

Anna M R Hayes, Alicia E Kao, Arun Ahuja

|Mar 29, 2023
Hypothalamic melanin-concentrating hormone neurons integrate food-motivated appetitive and consummatory processes in rats.

Keshav S Subramanian, Logan Tierno Lauer, Anna M R Hayes

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Frequent Collaborators

3 joint publications

Bruce R Hamaker

2 joint publications

Clay Swackhamer

2 joint publications

Scott E Kanoski

1 joint publications

Alicia E Kao