Charlotte Erlanson-Albertsson

3PUBLICATIONS
0CO-AUTHORS
AutoimmunityMedical biochemistry - lipidsFood properties (incl. characteristics and health benefits)
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Publications (3)

|Jun 20, 2019
Glycated proteins in infant formula may cause inflammation that could disturb tolerance induction and lead to autoimmune disease.

Charlotte Erlanson-Albertsson, Mona Landin-Olsson

|Apr 12, 2018
Adipose cell size: importance in health and disease.

Karin G Stenkula, Charlotte Erlanson-Albertsson

|Aug 05, 2016
Dietary thylakoids reduce visceral fat mass and increase expression of genes involved in intestinal fatty acid oxidation in high-fat fed rats.

Eva-Lena Stenblom, Emil Egecioglu, Caroline Montelius

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