Dajana Vukić

2PUBLICATIONS
3CO-AUTHORS
Biologically active moleculesFood packaging, preservation and processing
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Publications (2)

|Jul 12, 2025
Application of Predictive Modeling and Molecular Simulations to Elucidate the Mechanisms Underlying the Antimicrobial Activity of Sage (Salvia officinalis L.) Components in Fresh Cheese Production.

Dajana Vukić, Biljana Lončar, Lato Pezo

|Jun 13, 2018
Modeling of rheological characteristics of the fermented dairy products obtained by novel and traditional starter cultures.

Dajana V Vukić, Vladimir R Vukić, Spasenija D Milanović

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Frequent Collaborators

1 joint publications

Biljana Lončar

1 joint publications

Lato Pezo

1 joint publications

Vladimir Vukić