Safri Ishmayana

6PUBLICATIONS
14CO-AUTHORS
NanomaterialsCarbon capture engineering (excl. sequestration)Wood fibre processingFood packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (6)

|Jan 24, 2024
Analyzing the Impact of Physicochemical Factors on Chlorella vulgaris Growth Through Design of Experiment (DoE) for Carbon Capture System.

Fajriana Shafira Nurrusyda, Toto Subroto, Ari Hardianto

|Aug 12, 2023
Theoretical and Experimental Studies on the Evidence of 1,3-β-Glucan in Marennine of Haslea ostrearia.

Muhammad Yusuf, Umi Baroroh, Rina Fajri Nuwarda

|Jun 28, 2023
Potential of Syzygnium polyanthum as Natural Food Preservative: A Review.

Nur Julizan, Safri Ishmayana, Achmad Zainuddin

|Oct 14, 2022
Enhancement Methods of Antioxidant Capacity in Rice Bran: A Review.

Riza Andriani, Toto Subroto, Safri Ishmayana

|Nov 29, 2017
Further investigation of relationships between membrane fluidity and ethanol tolerance in Saccharomyces cerevisiae.

Safri Ishmayana, Ursula J Kennedy, Robert P Learmonth

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