Samar Mansouripour
2PUBLICATIONS
1CO-AUTHORS
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Publications (2)
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|Sep 13, 2023
The effect of propolis extract as a valuable natural additive on the quality characteristics of toast bread.Saba Hosseini Khabbazi, Samar Mansouripour, Solmaz Saremnezhad
|Aug 14, 2023
Effect of the mixture of oleaster (E. angustifolia L.) and black cumin (Nigella sativa) flours as functional compounds on the quality characteristics of toast bread.Saba Ghadarloo, Samar Mansouripour, Solmaz Saremnezhad
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