Venus Bansal

2PUBLICATIONS
1CO-AUTHORS
Food packaging, preservation and processing
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Publications (2)

|Nov 10, 2025
Understanding pH dynamics in cheesemaking: insights across different cheese varieties.

Venus Bansal, Pranav Kumar Singh, Nitika Goel

|Dec 16, 2020
Reduced-sodium cheeses: Implications of reducing sodium chloride on cheese quality and safety.

Venus Bansal, Santosh Kumar Mishra

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Frequent Collaborators

1 joint publications

Santosh Kumar Mishra