Jian Zhang
8PUBLICATIONS
6CO-AUTHORS

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Publications (8)
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|Sep 13, 2025
Impact of Eggshell Color Diversity on Hatchability, Translucency, and Quality Traits in Beijing-You Chicken Eggs.Hongchang Gu, Zhixun Yan, Bing Zhang
|Aug 29, 2024
Metabolomics Reveals Glycerophospholipids, Peptides, and Flavonoids Contributing to Breast Meat Flavor and Benefit Properties of Beijing-You Chicken.Jian Zhang, Xia Chen, Jing Cao
|Jul 27, 2024
Dietary Crude Protein and Lysine Levels Affect Meat Quality and Myofiber Characteristic of Slow-Growing Chicken.Cheng Chang, Weiyu Zhao, Qianqian Zhang
|Jun 27, 2024
Combined Relaxation Spectra for the Prediction of Meat Quality: A Case Study on Broiler Breast Fillets with the Wooden Breast Condition.Bin Pang, Brian Bowker, Seung-Chul Yoon
|Nov 24, 2023
Whole Genome Resequencing Revealed the Genetic Relationship and Selected Regions among Baicheng-You, Beijing-You, and European-Origin Broilers.Kai Yang, Jian Zhang, Yuelei Zhao
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