Natalia Tenuta

2PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (2)

|Feb 12, 2025
Brazilian food banks: how to evaluate them?

Natalia Tenuta, Romero Alves Teixeira, Anelise Andrade de Souza

|Dec 10, 2021
Brazilian Food Banks: Overview and Perspectives.

Natalia Tenuta, Thaís Barros, Romero Alves Teixeira

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Frequent Collaborators

2 joint publications

Romero Alves Teixeira

1 joint publications

Anelise Andrade de Souza

1 joint publications

Wanessa Debôrtoli de Miranda

1 joint publications

Rômulo Paes-Sousa