Xinjing Dou
13PUBLICATIONS
8CO-AUTHORS
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Publications (13)
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|Dec 30, 2025
Walnut Protein Peptide Nanoparticles with Protective Mineralization: Resveratrol Encapsulation, Intestinal-Targeted Delivery and Synergistic Antioxidant Activity.Jingwen Hou, Chao Liu, Chaoting Wen
|Apr 16, 2025
Authentication of Edible Oil by Real-Time One Class Classification Modeling.Min Liu, Xueyan Wang, Yong Yang
|Apr 27, 2024
Contributions of Common Foods to Resveratrol Intake in the Chinese Diet.Yichi Xu, Mengxue Fang, Xue Li
|Sep 28, 2023
Contribution of Different Food Types to Vitamin A Intake in the Chinese Diet.Xue Li, Can Guo, Yu Zhang
|Aug 12, 2022
Variation in Melatonin Contents and Genetic Dissection of Melatonin Biosynthesis in Sesame.Xiao Wang, Jun You, Aili Liu
|May 27, 2022
Simultaneous Determination of Aflatoxins and Benzo(a)pyrene in Vegetable Oils Using Humic Acid-Bonded Silica SPE HPLC-PHRED-FLD.Di Yuan, Liangxiao Zhang, Fei Ma
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