Permani C Weerasekara

2PUBLICATIONS
2CO-AUTHORS
Public health nutritionFood packaging, preservation and processing
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Publications (2)

|Nov 18, 2020
Understanding Dietary Diversity, Dietary Practices and Changes in Food Patterns in Marginalised Societies in Sri Lanka.

Permani C Weerasekara, Chandana R Withanachchi, G A S Ginigaddara

|Jul 18, 2018
Nutrition Transition and Traditional Food Cultural Changes in Sri Lanka during Colonization and Post-Colonization.

Permani C Weerasekara, Chandana R Withanachchi, G A S Ginigaddara

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