Chantelle Human

5PUBLICATIONS
5CO-AUTHORS
Field organic and low chemical input horticulturePhysical properties of materialsPost harvest horticultural technologies (incl. transportation and storage)Food packaging, preservation and processingHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (5)

|May 23, 2024
Development of sensory tools for green rooibos (Aspalathus linearis (Burm.f.) R.Dahlgren) and changes in quality attributes during shelf-life storage.

Dalene de Beer, Chantelle Human, Brigitte Vp du Preez

|Apr 20, 2023
Stability of labile xanthones and dihydrochalcones in a ready-to-drink honeybush beverage during storage.

Chantelle Human, Dalene de Beer, Andreas Tredoux

|Jul 14, 2022
Assessment of the stability of compounds belonging to neglected phenolic classes and flavonoid sub-classes using reaction kinetic modeling.

Dalene de Beer, Theresa Beelders, Chantelle Human

|Sep 10, 2021
Shelf-Life Stability of Ready-to-Use Green Rooibos Iced Tea Powder-Assessment of Physical, Chemical, and Sensory Properties.

Chantelle Human, Dalene de Beer, Magdalena Muller

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