Bingbing Li
5PUBLICATIONS
24CO-AUTHORS
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Publications (5)
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|Apr 01, 2026
Protein post-translational modifications: key switches coordinating fruit ripening regulatory networks.Xiaojing Li, Qian Li, Guozheng Qin
|Dec 19, 2025
Allelic variation and light-responsive regulation of FaMYB10-2 underlie tissue-specific anthocyanin accumulation in strawberry.Huazhao Yuan, Chao Wang, Feiyue Quan
|Jul 28, 2023
Deciphering the regulatory network of the NAC transcription factor FvRIF, a key regulator of strawberry (Fragaria vesca) fruit ripening.Xiaojing Li, Carmen Martín-Pizarro, Leilei Zhou
|Feb 19, 2022
SnRK2 subfamily I protein kinases regulate ethylene biosynthesis by phosphorylating HB transcription factors to induce ACO1 expression in apple.Meiru Jia, Xingliang Li, Wei Wang
|Jan 12, 2022
Low temperature inhibits anthocyanin accumulation in strawberry fruit by activating FvMAPK3-induced phosphorylation of FvMYB10 and degradation of Chalcone Synthase 1.Wenwen Mao, Yu Han, Yating Chen
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Frequent Collaborators
1 joint publications
Wenwen Mao
1 joint publications
Yu Han
1 joint publications
Yating Chen
1 joint publications
Mingzhu Sun
1 joint publications
Qianqian Feng
1 joint publications
Li Li
1 joint publications
Liping Liu
1 joint publications
Kaikai Zhang
1 joint publications
Lingzhi Wei
1 joint publications
Zhenhai Han
