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Luigi Di Rosa

4PUBLICATIONS

17CO-AUTHORS

Food properties (incl. characteristics and health benefits)NanomedicineElectrochemical energy storage and conversionComparative language studies

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Publications (4)

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|Jan 10, 2026

Biofortification of Vegetables with Iodine and Molybdenum for Healthy Nutrition: A Controlled Trial.

Sara Baldassano, Luigi Di Rosa, Cristina Cortis

|Dec 24, 2025

Advances in nanomedicine: from design and formulation to regenerative application and theranostics.

Gesmi Milcovich, Carolina F Jesus, Margarida I M Esteves

|Feb 25, 2025

Amine-Functionalized Gellan Gum-Based Hydrogel Loaded with Adipose Stem Cell-Derived Small Extracellular Vesicles: An In Vitro Proof of Concept for Enhancing Diabetic Foot Ulcer Healing.

Laura Tomasello, Mattia Biondo, Giuseppina Biscari

|Nov 27, 2019

Psychological Analysis of Non-surgical Rhinoplasty.

Luigi Di Rosa, Giulio Cerulli, Antonino De Pasquale

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Frequent Collaborators

3 joint publications

Sonya Vasto

2 joint publications

Sara Baldassano

1 joint publications

Laura Tomasello

1 joint publications

Mattia Biondo

1 joint publications

Fabio Salvatore Palumbo

1 joint publications

Giuseppe Pizzolanti

1 joint publications

Gesmi Milcovich

1 joint publications

Carolina F Jesus

1 joint publications

Margarida I M Esteves

1 joint publications

Francesco Calzaferri

Frequent Collaborators

3 joint publications

Sonya Vasto

2 joint publications

Sara Baldassano

1 joint publications

Laura Tomasello

1 joint publications

Mattia Biondo

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