Rachel Erin Scherr

15PUBLICATIONS
14CO-AUTHORS
Curriculum and pedagogy theory and developmentChild and adolescent developmentNutrigenomics and personalised nutritionFood technologyFood properties (incl. characteristics and health benefits)
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Publications (15)

|May 13, 2026
Building Food Literacy in Adolescence: A Pilot Study of the Teens CAN Curriculum.

|May 05, 2026
US Adolescent Dairy Consumption and Mental and Physical Health Outcomes in Diverse Populations: A Systematic Review.

|Feb 13, 2025
Nutrition Knowledge, Food Insecurity, and Dietary Biomarkers: Examining Fruit and Vegetable Intake Among College Students.

Emily Sklar, Marcela D Radtke, Francene M Steinberg

|May 27, 2023
Food Insecurity in Higher Education: A Contemporary Review of Impacts and Explorations of Solutions.

Brittany M Loofbourrow, Rachel E Scherr

|Feb 25, 2023
Understanding the Role of CalFresh Participation and Food Insecurity on Academic Outcomes among College Students during the COVID-19 Pandemic.

Brittany M Loofbourrow, Anna M Jones, Suzanna M Martinez

|Jan 08, 2023
Evaluating Knowledge, Attitudes, and Practices Regarding CalFresh Participation in University Students.

Brittany M Loofbourrow, Anna M Jones, Gwen M Chodur

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Frequent Collaborators

3 joint publications

Brittany M Loofbourrow

3 joint publications

Marcela D Radtke

2 joint publications

Lyndsey D Ruiz

2 joint publications

Suzanna M Martinez