Chang Liu

3PUBLICATIONS

3CO-AUTHORS

Food packaging, preservation and processingFood safety, traceability, certification and authenticityEcosystem services (incl. pollination)

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Publications (3)

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|Jul 30, 2025

In Vitro Evaluation of the Probiotic Properties and Whole Genome Sequencing of Lacticaseibacillus rhamnosus J3205 Isolated from Home-Made Fermented Sauce.

Yiming Chen, Lingchao Ma, Weiye Chen

|Nov 27, 2024

Genomic Insight into Zoonotic and Environmental Vibrio vulnificus: Strains with T3SS2 as a Novel Threat to Public Health.

Ling-Chao Ma, Min Li, Yi-Ming Chen

|May 28, 2022

A Novel Herbal Extract Blend Product Prevents Particulate Matters-Induced Inflammation by Improving Gut Microbiota and Maintaining the Integrity of the Intestinal Barrier.

Lilan Jin, Lu Deng, Mark Bartlett

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Frequent Collaborators

2 joint publications

Min Li

1 joint publications

Mark Bartlett

1 joint publications

Yiming Chen

Frequent Collaborators

2 joint publications

Min Li

1 joint publications

Mark Bartlett

1 joint publications

Yiming Chen