Juan Camilo Henao-Rojas

8PUBLICATIONS
26CO-AUTHORS
Oenology and viticultureHorticultural crop improvement (incl. selection and breeding)Query processing and optimisationForest biodiversityCharacterisation of biological macromolecules
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Publications (8)

|Feb 23, 2026
Multidimensional Perspective on the Quality of Green Onion: Between the Visible, the Measurable, and the Perceived.

Leslie Walessa Castaño-Tarazona, Juan Camilo Henao-Rojas, Joaquín Guillermo Ramírez-Gil

|Jan 28, 2026
Non-Thermal Hydrodynamic Cavitation for Surplus Fruits and Vegetables: Improved Vitamin C and Bioactive Preservation.

Julian Quintero-Quiroz, Natalia Zuluaga-Arroyave, Alejandra Valencia-Naranajo

|Jan 12, 2026
GermVersity: A free and user-friendly interface to enhance the visualization and analysis of genebank data.

Joaquin Guillermo Ramirez-Gil, Felipe López-Hernández, Diego Felipe Conejo-Rodriguez

|Sep 13, 2025
Pangenomic and Phenotypic Characterization of Colombian Capsicum Germplasm Reveals the Genetic Basis of Fruit Quality Traits.

Maira A Vega-Muñoz, Felipe López-Hernández, Andrés J Cortés

|Mar 11, 2023
Physicochemical Parameters, Antioxidant Capacity, and Antimicrobial Activity of Honeys from Tropical Forests of Colombia: Apis mellifera and Melipona eburnea.

Isabel Cristina Zapata-Vahos, Juan Camilo Henao-Rojas, Diana Paola Yepes-Betancur

|Jun 10, 2022
Towards Bioprospection of Commercial Materials of Mentha spicata L. Using a Combined Strategy of Metabolomics and Biological Activity Analyses.

Juan Camilo Henao-Rojas, Edison Osorio, Stephanie Isaza

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