Qiangqiang Xiong

8PUBLICATIONS
1CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Pollination biology and systemsMedical biochemistry - inorganic elements and compoundsFood properties (incl. characteristics and health benefits)Agricultural systems analysis and modelling
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Publications (8)

|Jun 26, 2026
Nutritional Components and Bioactive Substances of Colored Rice: From Molecular Formation, Nutritional and Health Benefits to Industrial Application Prospects.

|Dec 17, 2024
Exogenous Trilobatin Enhances Flavonoid Content in Purple Rice Grains and Affects the Flavonoid Biosynthesis Pathway.

Qiangqiang Xiong, Han Wu, Runnan Wang

|Oct 04, 2024
Root physiological and soil microbial mechanisms underlying responses to nitrogen deficiency and compensation in Indica and Japonica rice.

Runnan Wang, Guoping Tang, Yanyao Lu

|Feb 23, 2024
Metabolomics Reveals Antioxidant Metabolites in Colored Rice Grains.

Jinyan Zhu, Ruizhi Wang, Yu Zhang

|Feb 24, 2023
The Key Metabolites in Rice Quality Formation of Conventional japonica Varieties.

Qiangqiang Xiong, Changhui Sun, Runnan Wang

|Jan 21, 2023
Metabolites Associated with the Main Nutrients in Two Varieties of Purple Rice Processed to Polished Rice.

Qiangqiang Xiong, Runnan Wang, Changhui Sun

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Frequent Collaborators

1 joint publications

Runnan Wang