Mauro Bertolotti

3PUBLICATIONS
4CO-AUTHORS
Art criticismFood properties (incl. characteristics and health benefits)
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Publications (3)

|Aug 28, 2019
Regulatory Focus and the Effect of Nutritional Messages on Health and Well-Being: The Case of Red Meat Intake.

Mauro Bertolotti, Valentina Carfora, Patrizia Catellani

|Jan 25, 2019
Different Frames to Reduce Red Meat Intake: The Moderating Role of Self-Efficacy.

Mauro Bertolotti, Valentina Carfora, Patrizia Catellani

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