Omar Amin Alhaj

21PUBLICATIONS
41CO-AUTHORS
Animal growth and developmentFood safety, traceability, certification and authenticityFood properties (incl. characteristics and health benefits)Clinical nutritionPersonality and individual differences
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Publications (21)

|Aug 13, 2026
Camel Milk Shelf Life Optimization: Physicochemical Deterioration, Bioactive Preservation, and Non-Thermal Technologies: A Narrative Review.

|Jul 16, 2026
Gluten contamination in commercially available gluten-free products in Jordan: a cross-sectional market surveillance study with public health implications.

|Jun 12, 2026
Dairy Bioactive Compounds as Precision Modulators of Gut Microbiota: From Molecular Mechanisms to Personalized Immunometabolic Health.

|Mar 28, 2026
Processing-Induced Modifications of Camel Milk Immunoglobulins and Lactoferrin: Implications for Immunocompromised Pediatric Populations and Therapeutic Applications.

Omar A Alhaj, Mohammed O Ibrahim, Nour A Elsahoryi

|Feb 19, 2026
Latent class analysis of disordered eating, body mass index, fatphobia, and mental health-related quality of life in physically active adults.

Omar A Alhaj, Nour A Elsahoryi, Areej Al-Zughayer

|Oct 16, 2025
A School-Based Five-Month Gardening Intervention Improves Vegetable Intake, BMI, and Nutrition Knowledge in Primary School Children: A Controlled Quasi-Experimental Trial.

Nour Amin Elsahoryi, Omar A Alhaj, Ruba Musharbash

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Frequent Collaborators

14 joint publications

Haitham Jahrami

8 joint publications

Nour Amin Elsahoryi

6 joint publications

Maha M AlRasheed

4 joint publications

Khaled Trabelsi