Lennart Thomas Bach

18PUBLICATIONS
28CO-AUTHORS
Food chemistry and food sensory scienceBioavailability and ecotoxicologySurface water quality processes and contaminated sediment assessmentHuman impacts of climate change and human adaptationChemical oceanography
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Publications (18)

|Oct 07, 2025
The production of 'food boluses' by Antarctic krill and implications for organic matter transport.

Anita Butterley, So Kawaguchi, Lennart Thomas Bach

|Sep 17, 2025
Carbonate chemistry fitness landscapes inform diatom resilience to future perturbations.

Aaron Ferderer, Kai G Schulz, Anusuya Willis

|Nov 25, 2024
Author Correction: Enhanced silica export in a future ocean triggers global diatom decline.

Jan Taucher, Lennart T Bach, A E Friederike Prowe

|Apr 09, 2024
Reply to: Rectifying misinformation on the climate intervention potential of ocean afforestation.

Lennart T Bach, Veronica Tamsitt, Jim Gower

|Nov 10, 2023
The appendicularian Oikopleura dioica can enhance carbon export in a high CO2 ocean.

Jan Taucher, Anna Katharina Lechtenbörger, Jean-Marie Bouquet

|Jul 20, 2023
Reply to: Ocean afforestation is a potentially effective way to remove carbon dioxide.

Lennart T Bach, Veronica Tamsitt, Jim Gower

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