Ousmane Boukar

9PUBLICATIONS
22CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Crop and pasture improvement (incl. selection and breeding)Agro-ecosystem function and predictionQuality assurance, chemometrics, traceability and metrological chemistryFood chemistry and food sensory science
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Publications (9)

|Apr 03, 2026
Identification of Genetic Variation Associated With Heat Tolerance in Cowpea (Vigna unguiculata L. Walp.).

Roland Akakpo, Elaine J Lee, Jacob B Pacheco

|Mar 28, 2025
Quantitative Trait Loci Mapping for Yield and Related Traits in Cowpea.

Abdoul Moumouni Iro Sodo, Patrick Obia Ongom, Christian Fatokun

|Jan 25, 2025
Quantitative Trait Loci for Phenology, Yield, and Phosphorus Use Efficiency in Cowpea.

Saba B Mohammed, Patrick Obia Ongom, Nouhoun Belko

|Oct 26, 2024
HybridQC: A SNP-Based Quality Control Application for Rapid Hybridity Verification in Diploid Plants.

Patrick Obia Ongom, Yakub Adebare Ajibade, Saba Baba Mohammed

|Feb 25, 2024
Quantitative trait loci and genomic prediction for grain sugar and mineral concentrations of cowpea [Vigna unguiculata (L.) Walp.].

Bao-Lam Huynh, James C R Stangoulis, Tri D Vuong

|Jan 18, 2024
A Mid-Density Single-Nucleotide Polymorphism Panel for Molecular Applications in Cowpea (Vigna unguiculata (L.) Walp).

Patrick Obia Ongom, Christian Fatokun, Abou Togola

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Frequent Collaborators

6 joint publications

Patrick Obia Ongom

2 joint publications

María Muñoz-Amatriaín

2 joint publications

Christian Fatokun

2 joint publications

Ibnou Dieng