Lori Andersen Spruance

6PUBLICATIONS
8CO-AUTHORS
Economics, business and management curriculum and pedagogyFood properties (incl. characteristics and health benefits)Preventative health careReligion curriculum and pedagogyPacific Peoples youth and family
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Publications (6)

|Aug 19, 2026
From Policy to Practice: School Stakeholder Perspectives on Alternative Breakfast Implementation in Utah.

|Jan 28, 2026
Caregiver Perceptions of USDA Rural Non-Congregate Summer Meals for Children in California.

Emily Patten, J Mitchell Vaterlaus, Lori A Spruance

|Nov 23, 2023
Healthy School Meals for All in Utah.

Lori A Spruance, Patricia M Guenther, Sarah Callaway

|Nov 15, 2022
Race/Ethnicity Predicts School Meal Participation.

Lori A Spruance, Tien Vo

|May 26, 2021
Parent-Child Relationships and the COVID-19 Pandemic: An Exploratory Qualitative Study with Parents in Early, Middle, and Late Adulthood.

J Mitchell Vaterlaus, Tasha Shaffer, Emily V Patten

|Dec 22, 2020
Diet Quality Is Lower for Those Who Skip Lunch Among a Sample of Predominantly Black Adolescents.

Lori Andersen Spruance, Spencer Clason, Jordyn Hansen Burton

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Frequent Collaborators

3 joint publications

J Mitchell Vaterlaus

2 joint publications

Emily V Patten

1 joint publications

Patricia M Guenther

1 joint publications

Julie Metos