Yuet Ying Loo

1PUBLICATIONS
2CO-AUTHORS
Bioprocessing, bioproduction and bioproducts
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Publications (1)

|Jul 09, 2020
Effect of Thermal Processing on Physico-Chemical and Antioxidant Properties in Mulberry Silkworm (Bombyx mori L.) Powder.

Artorn Anuduang, Yuet Ying Loo, Somchai Jomduang

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