F Asad

4PUBLICATIONS
23CO-AUTHORS
Food properties (incl. characteristics and health benefits)Characterisation of biological macromoleculesProteins and peptidesFish physiology and genetics
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Publications (4)

|Sep 01, 2021
Chromium supplemented carbohydrate diets for Cirrhinus mrigala: effects on body composition, gut enzyme activity and hematological parameters.

F Asad, A Ashraf, A Rafique

|Sep 01, 2021
Toxicological effects of thimerosal on rat kidney: a histological and biochemical study.

M U Ijaz, S A Majeed, A Asharaf

|Aug 25, 2021
Portrayal of Punica granatum L. peel extract through High Performance Liquid Chromatography and antimicrobial activity evaluation.

M S Mahmood, A Ashraf, S Ali

|Sep 09, 2020
Masculinization in common carp (Cyprinus carpio) by androgen immersion: The interaction effect of hormone concentration and immersion time.

F Asad, S Qamer, A Ashraf

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Frequent Collaborators

3 joint publications

A Ashraf

2 joint publications

A Rafique

2 joint publications

T Ali

1 joint publications

M S Mahmood