María Andrea Trejo-Márquez

2PUBLICATIONS
5CO-AUTHORS
Food engineeringHorticultural crop growth and development
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Publications (2)

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|Jul 15, 2026
Thermosonication Processing of a Chickpea-Based Beverage and Its Effect on Microbiological and Physicochemical Quality.

|Aug 10, 2024
Chemical and Protein Characterization of Two Varieties of Chickpea (Cicer Arietinum): Costa 2004 and El Patrón.

Selene Pascual-Bustamante, Juan Carlos Raya-Pérez, César Leobardo Aguirre-Mancilla

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Frequent Collaborators

2 joint publications

Selene Pascual-Bustamante

2 joint publications

Juan Carlos Raya-Pérez

2 joint publications

César Leobardo Aguirre-Mancilla

2 joint publications

María Gabriela Vargas-Martínez

1 joint publications

Juan Gabriel Ramírez Pimentel

Frequent Collaborators

2 joint publications

Selene Pascual-Bustamante

2 joint publications

Juan Carlos Raya-Pérez

2 joint publications

César Leobardo Aguirre-Mancilla

2 joint publications

María Gabriela Vargas-Martínez

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