Gyeong A Jeong

3PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)Genetically modified horticulture plants
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Publications (3)

|Sep 27, 2025
Structural Elucidation and Storage Stability of Novel Dietary Sulfur Compounds from Radish.

Gyeong A Jeong, Inae Lee, Jeehye Sung

|Sep 27, 2025
Physicochemical Properties of Starch Isolated from Betahealth, a High β-Glucan Barley Cultivar.

Jin-Cheon Park, Gyeong A Jeong, Seul-Gi Park

|Apr 26, 2025
Digestibility and Quality Characteristics of Noodles with Added Malic-Acid-Modified Wheat Starch.

Gyeong A Jeong, Inae Lee, Chang Joo Lee

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