Miranda T Schram

2PUBLICATIONS
9CO-AUTHORS
Medical biochemistry - carbohydratesFood properties (incl. characteristics and health benefits)
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Publications (2)

|Sep 02, 2022
Habitual intake of dietary methylglyoxal is associated with less low-grade inflammation: the Maastricht Study.

Kim Maasen, Simone J P M Eussen, Pieter C Dagnelie

|Sep 28, 2021
Habitual intake of dietary advanced glycation end products is not associated with generalized microvascular function-the Maastricht Study.

Armand M A Linkens, Alfons J H M Houben, Abraham A Kroon

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