Helena Pachón

9PUBLICATIONS
28CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)Psychosocial aspects of childbirth and perinatal mental healthPreventative health careNutritional epidemiology
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Publications (9)

|Feb 03, 2025
Nutritional Anemia Reductions Due to Food Fortification Among Women of Childbearing Age: A Literature Review and Bayesian Meta-Analysis.

Andrea D Dorbu, Hannah B Waddel, Manpreet K Chadha

|May 11, 2024
Expanding Fortification with Folic Acid: Thinking Outside the Cereal-Grain Box.

Becky L Tsang, Carlen Stadnik, Michelle Duong

|Mar 25, 2024
Folate and vitamin B12 status and predicted neural tube defects risk among nonpregnant women of reproductive age from the Malawi National Micronutrient Survey, 2015-2016.

Yan Ping Qi, Krista S Crider, Anne M Williams

|May 20, 2023
Barriers and facilitators to the implementation of mandatory folate fortification as an evidence-based policy to prevent neural tube defects.

Kemel A Ghotme, Anastasia Arynchyna-Smith, Pedram Maleknia

|Mar 11, 2023
Salt-Containing Recipes in Popular Magazines with the Highest Circulation in the United States Do Not Specify Iodized Salt in the Ingredient List.

Josephine Uerling, Emily Nieckula, Katarina Mico

|Nov 08, 2022
A global update on the status of prevention of folic acid-preventable spina bifida and anencephaly in year 2020: 30-Year anniversary of gaining knowledge about folic acid's prevention potential for neural tube defects.

Vijaya Kancherla, Kaustubh Wagh, Pretty Priyadarshini

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Frequent Collaborators

2 joint publications

Michelle Duong

2 joint publications

Vijaya Kancherla

1 joint publications

Rachel Paige Greenwald

1 joint publications

Lana Childs