Carolina Medina-Jaramillo
7PUBLICATIONS
3CO-AUTHORS
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Publications (7)
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|Sep 13, 2025
Physicochemical Characterization of Starch and Cellulose Nanofibers Extracted from Colocasia esculenta Cultivated in the Colombian Caribbean.Sandra Milena Daza-Orsini, Carolina Medina-Jaramillo, Alex López-Córdoba
|Apr 28, 2025
Enhancing the Physicochemical, Thermal, and Technological Properties of Freeze-Dried Welsh Onion Leaf Juice: Influence of Maltodextrin and Gum Arabic as Carrier Agents.Carolina Medina-Jaramillo, Alex López-Córdoba
|Aug 26, 2022
Improvement of the Ultrasound-Assisted Extraction of Polyphenols from Welsh Onion (Allium fistulosum) Leaves Using Response Surface Methodology.Carolina Medina-Jaramillo, Edward Gomez-Delgado, Alex López-Córdoba
|Mar 10, 2022
Single and Combined Effect of Mild-Heat Treatment and Alginate Coatings on Quality Preservation of Minimally Processed Bunching Green Onions.Carolina Medina-Jaramillo, Karen Usgame-Fagua, Nelson Franco-González
|Oct 17, 2020
Improvement of Andean Blueberries Postharvest Preservation Using Carvacrol/Alginate-Edible Coatings.Carolina Medina-Jaramillo, Carmen Quintero-Pimiento, Darío Díaz-Díaz
|Apr 09, 2020
Alginate-Edible Coatings for Application on Wild Andean Blueberries (Vaccinium meridionale Swartz): Effect of the Addition of Nanofibrils Isolated from Cocoa By-Products.Carolina Medina-Jaramillo, Carmen Quintero-Pimiento, Catalina Gómez-Hoyos
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