Sanghoon Ko

2PUBLICATIONS
8CO-AUTHORS
Inorganic green chemistryFood technology
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Publications (2)

|Aug 03, 2016
Application of Iron Oxide as a pH-dependent Indicator for Improving the Nutritional Quality.

Xiangpeng Meng, Jina Ryu, Bumsik Kim

|May 07, 2016
Estimation of Apple Intake for the Exposure Assessment of Residual Chemicals Using Korea National Health and Nutrition Examination Survey Database.

Bumsik Kim, Min-Seok Baek, Yongmin Lee

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Frequent Collaborators

2 joint publications

Bumsik Kim

1 joint publications

Min-Seok Baek

1 joint publications

Yongmin Lee

1 joint publications

Jean Kyung Paik