Valente B Álvarez

4PUBLICATIONS
5CO-AUTHORS
Polymerisation mechanismsHorticultural crop improvement (incl. selection and breeding)Field organic and low chemical input horticultureMicrobial genetics
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (4)

|Dec 01, 2024
Limited enzymatically hydrolyzed pea protein-inulin interactions in gel systems.

Sanjana Sawant, Valente B Alvarez, Dennis R Heldman

|Aug 01, 2023
Draft genome sequence of Lactobacillus helveticus OSU-BDGOAK2 and Lactobacillus kefiranofaciens OSU-BDGOA1, kefir grain isolates with potential antibacterial activity.

Brianda D González-Orozco, Tasha M Santiago-Rodriguez, Israel García-Cano

|Jul 08, 2023
Mitigation of undesirable volatile aroma compounds in kefir by freeze drying and vacuum evaporation.

Megan K Kesler, Brianda D González-Orozco, Sheryl A Barringer

|May 24, 2023
Metagenomic analysis and antibacterial activity of kefir microorganisms.

Brianda D González-Orozco, Israel García-Cano, Alejandra Escobar-Zepeda

Pageof 1