Hande Baltacıoğlu
2PUBLICATIONS
1CO-AUTHORS

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Publications (2)
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|Aug 01, 2025
Determination of physicochemical properties and bioactive compounds of dried apples by FTIR spectroscopy and multispectral imaging.Cem Baltacıoğlu, Mehmet Yetişen, Hande Baltacıoğlu
|Mar 15, 2024
Encapsulation and drying methods in the production of powdered red cabbage (Brassica oleracea L.): Chemometrics and Fourier transform infrared spectroscopy.Cem Baltacıoğlu, Oktay Keskin, Hande Baltacıoğlu
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