Seyed Morteza Vaghar Seyedin
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4CO-AUTHORS
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Publications (4)
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|Dec 31, 2024
Determining effective dietary and ruminal fermentation parameters on live weight gain in diets formulated with selected agro-industrial by-products and their validation in performance fattening lambs.Seyed Morteza Vaghar Seyedin, Mohsen Mojtahedi, Hossein Naeimipour Younesi
|Jul 02, 2024
Non-thermal technologies for broiler litter processing: Microbial safety, chemical composition, nutritional value, and fermentation parameters in vitro.Seyed Morteza Vaghar Seyedin, Mohsen Mojtahedi, Seyed Homayoun Farhangfar
|Apr 27, 2023
Inclusion of Berberis vulgaris leaf in the diet of fattening lambs: effects on performance, nutrient intake, rumen fermentation, and carcass traits.Seyed Morteza Vaghar Seyedin, Navid Ghavipanje, Mohsen Mojtahedi
|Sep 16, 2022
Partial substitution of alfalfa hay by Berberis vulgaris leaf modulated the growth performance, meat quality and antioxidant status of fattening lambs.Seyed Morteza Vaghar Seyedin, Mohsen Mojtahedi, Seyed Homayoun Farhangfar
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