Antoine Mottas

2PUBLICATIONS
6CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food packaging, preservation and processing
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Publications (2)

|Jul 22, 2021
Measuring the Healthiness of Ready-to-Eat Child-Targeted Cereals: Evaluation of the FoodSwitch Platform in Sweden.

Antoine Mottas, Veli-Matti Lappi, Johan Sundström

|Apr 26, 2020
A Comparison of the Nutritional Qualities of Supermarket's Own and Regular Brands of Bread in Sweden.

Veli-Matti Lappi, Antoine Mottas, Johan Sundström

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