Anna Boronat

7PUBLICATIONS
42CO-AUTHORS
Food properties (incl. characteristics and health benefits)Pacific Peoples theory of change models for healthMedical biochemistry - lipidsOenology and viticultureNatural products and bioactive compounds
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Publications (7)

|Jun 11, 2024
Relationship between sex, APOE genotype, endocannabinoids and cognitive change in older adults with metabolic syndrome during a 3-year Mediterranean diet intervention.

Natalia Soldevila-Domenech, Beatriz Fagundo, Aida Cuenca-Royo

|Jul 29, 2023
Olive Oil Phenolic Compounds' Activity against Age-Associated Cognitive Decline: Clinical and Experimental Evidence.

Anna Boronat, Gabriele Serreli, Jose Rodríguez-Morató

|Mar 02, 2023
A Smartphone Intervention to Promote a Sustainable Healthy Diet: Protocol for a Pilot Study.

Ujué Fresán, Paquito Bernard, Sergi Fabregues

|Nov 27, 2021
Effects of Wine and Tyrosol on the Lipid Metabolic Profile of Subjects at Risk of Cardiovascular Disease: Potential Cardioprotective Role of Ceramides.

Jose Rodríguez-Morató, Anna Boronat, Gabriele Serreli

|Sep 28, 2021
Ferulic Acid Metabolites Attenuate LPS-Induced Inflammatory Response in Enterocyte-like Cells.

Gabriele Serreli, Micaela Rita Naitza, Sonia Zodio

|Jun 06, 2020
Beer Phenolic Composition of Simple Phenols, Prenylated Flavonoids and Alkylresorcinols.

Anna Boronat, Natalia Soldevila-Domenech, Jose Rodríguez-Morató

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Frequent Collaborators

5 joint publications

Rafael de la Torre

3 joint publications

Gabriele Serreli

3 joint publications

Jose Rodríguez-Morató

2 joint publications

Antoni Pastor