Antonio Pinheiro Faciola

33PUBLICATIONS
28CO-AUTHORS
Food properties (incl. characteristics and health benefits)Animal nutritionFermentationAgricultural molecular engineering of nucleic acids and proteinsEnvironmental studies in animal production
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Publications (33)

|Dec 11, 2025
Cobalt and Vitamin B12 in Dairy Cattle Nutrition: Requirements, Functions, and Interactions.

Martha Siregar, Gerald Salas-Solis, Antonio P Faciola

|Dec 01, 2025
Effects of novel organic sources of cobalt on ruminal fermentation, nutrient degradation and vitamin B12 synthesis in vitro.

Jose A Arce-Cordero, Martha U Siregar, Gerald K Salas-Solis

|Jul 21, 2025
Effects of Chlorella and Spirulina on bacterial community composition in a dual-flow continuous culture system.

E Sarmikasoglou, R R Lobo, L F Roesch

|May 01, 2024
Effects of Bacillus subtilis on in vitro ruminal fermentation and methane production.

Efstathios Sarmikasoglou, Phussorn Sumadong, Gamonmas Dagaew

|Nov 29, 2023
Megasphaera elsdenii and Saccharomyces cerevisiae as direct fed microbials and their impact on ruminal microbiome during an acute acidosis challenge in continuous culture.

Jose A Arce-Cordero, Ting Liu, Hugo F Monteiro

|Sep 13, 2023
In vitro evaluation of microencapsulated organic acids and pure botanicals as a supplement in lactating dairy cows diet on in vitro ruminal fermentation.

Richard R Lobo, Michael Watson, James R Vinyard

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Frequent Collaborators

12 joint publications

Jose A Arce-Cordero

5 joint publications

Virginia Lucia Neves Brandao

4 joint publications

Eduardo Marostegan Paula

2 joint publications

Diwakar Vyas